Umeboshi

『Umeboshi』

-The amazing efficacy of umeboshi-◎fatigue recovery◎antioxidant action◎prevention of anemia◎Measures against modern diseases◎prevention of atherosclerosis◎reduce headaches and toothaches◎Measures against stiff ◎dental caries prevention◎Elimination of sensitivity to cold and hangovers◎prevention of food poisoning

〜Umeboshi sauce〜＊Umeboshi(5~6)＊Soy Sauce Kouji(1teaspoon)＊Coconut sugar(1tablespoon)＊Water(4 tablespoon)

1.Remove the seed of Umeboshi and strike it with a knife

2.Add all the ingredients prepared in the pot, and simmer for about 2 minutes while stirring to avoid burning

☆For dipping sauce with fresh vegetable or TOFU☆Use it as a topping for stir-fried dishes

〜Ume Vinegar〜＊seed of Umeboshi ＊Vinegar

1.Put the umeboshi seeds and vinegar in a bottle (enough to soak the umeboshi seeds)

2.It will be complete when the umeboshi aroma moves to the vinegar

☆drink mixed with honey and water or soda☆as a dressing